Company Detail

Job Description

Position: Team Member

Compensation: Hourly, Non Exempt

DAILY PAY OPTION!

In a world full of quick service options, Arby's is seeking to be different and better. We are building opportunity by investing in brands, people, and systems designed for what's next, because a better tomorrow requires the right pieces today. If you are ambitious and looking for development and growth in your career; we have an opportunity for you!

As a Team Member you should:

• Provide excellent customer service and hospitality

• Meet or exceed speed of service standards

• Arrive for work on time on scheduled work days

• Prioritize personal learning and development 

Other reasons to join our team?

• Flexible Schedules

• Competitive Hourly Pay Rates

• DAILY PAY OPTION!

• Affordable telemedicine option (under $5 weekly!) for part time and full-time employees

• Corporate discount program for entertainment tickets and travel

• Employee Discount: 50% off all food and beverages during your time off

Apply Today!

Company Website: mosaicredhatgroup.com

NOTE- Filling out a full application is required for this and all positions.

This is not a full job description. Please call the General Manager at the location you are applying to for questions regarding physical requirements, full job descriptions or additional responsibilities. 

To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. Reasonable accommodations may be made to enable qualified individuals with disabilities to perform essential job functions. Mosaic Red Hat Group, LLC is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, disability, age, sexual orientation, gender identity, national origin, veteran status, or genetic information. Mosaic is committed to providing equal opportunity and reasonable accommodation for individuals with disabilities in employment, its services, programs, and activities.

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $15.00/Hour based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As a Shift Manager you will support other management levels by running great shifts and leading teams self-sufficiently. Shift Managers must take ownership and responsibility to solve problems while being willing to provide help and guidance to others. Shift Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear concise instructions, exhibit good time management skills and good problem-solving and decision-making.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Greet everyone with a smile, is polite and pleasant with guests and team.

       Demonstrates a positive and enthusiastic attitude with co-workers and guests.

       Ensure every guest receives great service and great food while working with a sense of urgency.

       Works well with other management and fellow Team Members. Cooperates well with others and works well as a team. Able to help others when needed. Takes action without being told, willing to go above and beyond what is simply required.

       Role Model that customer needs are the highest priority. Resolve customer complaints quickly while maintaining positive customer relations.

       Ensure that all Team Members present a neat and clean appearance and correctly wear the company uniform.

       Ensure all Team Members complete their tasks as assigned in a timely and accurate manner.

       Successfully lead team as Manager in Charge, ensuring company standards regarding service, food safety, and general procedures are always being met . Provides ongoing constructive and complimentary feedback to team.

       Actively participates in the training and development of Team Members.

       Assist with Profit and Loss management, follows cash control procedures, maintaining inventory and managing labor.

       Provide regular feedback to the RGM and other management on the performance of the team.

Are you Qualified?

       Must be 18 years or older.

       Experience: One-year Restaurant experience required with proven lead experience on all shifts.

       Must maintain current Health Card according to state or local requirements. 

       Education: Basic math & reading skills.

       Must have the ability to read, speak, comprehend, and write in English. 

       Must have reliable transportation.

       Must pass Criminal Background Check. 

       Must be able to pass ServSafe Certification Course and Exam.

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $14.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $14.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $14.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $15.00/Hour based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As a Shift Manager you will support other management levels by running great shifts and leading teams self-sufficiently. Shift Managers must take ownership and responsibility to solve problems while being willing to provide help and guidance to others. Shift Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear concise instructions, exhibit good time management skills and good problem-solving and decision-making.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Greet everyone with a smile, is polite and pleasant with guests and team.

       Demonstrates a positive and enthusiastic attitude with co-workers and guests.

       Ensure every guest receives great service and great food while working with a sense of urgency.

       Works well with other management and fellow Team Members. Cooperates well with others and works well as a team. Able to help others when needed. Takes action without being told, willing to go above and beyond what is simply required.

       Role Model that customer needs are the highest priority. Resolve customer complaints quickly while maintaining positive customer relations.

       Ensure that all Team Members present a neat and clean appearance and correctly wear the company uniform.

       Ensure all Team Members complete their tasks as assigned in a timely and accurate manner.

       Successfully lead team as Manager in Charge, ensuring company standards regarding service, food safety, and general procedures are always being met . Provides ongoing constructive and complimentary feedback to team.

       Actively participates in the training and development of Team Members.

       Assist with Profit and Loss management, follows cash control procedures, maintaining inventory and managing labor.

       Provide regular feedback to the RGM and other management on the performance of the team.

Are you Qualified?

       Must be 18 years or older.

       Experience: One-year Restaurant experience required with proven lead experience on all shifts.

       Must maintain current Health Card according to state or local requirements. 

       Education: Basic math & reading skills.

       Must have the ability to read, speak, comprehend, and write in English. 

       Must have reliable transportation.

       Must pass Criminal Background Check. 

       Must be able to pass ServSafe Certification Course and Exam.

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $14.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $15.00/Hour based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As a Shift Manager you will support other management levels by running great shifts and leading teams self-sufficiently. Shift Managers must take ownership and responsibility to solve problems while being willing to provide help and guidance to others. Shift Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear concise instructions, exhibit good time management skills and good problem-solving and decision-making.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Greet everyone with a smile, is polite and pleasant with guests and team.

       Demonstrates a positive and enthusiastic attitude with co-workers and guests.

       Ensure every guest receives great service and great food while working with a sense of urgency.

       Works well with other management and fellow Team Members. Cooperates well with others and works well as a team. Able to help others when needed. Takes action without being told, willing to go above and beyond what is simply required.

       Role Model that customer needs are the highest priority. Resolve customer complaints quickly while maintaining positive customer relations.

       Ensure that all Team Members present a neat and clean appearance and correctly wear the company uniform.

       Ensure all Team Members complete their tasks as assigned in a timely and accurate manner.

       Successfully lead team as Manager in Charge, ensuring company standards regarding service, food safety, and general procedures are always being met . Provides ongoing constructive and complimentary feedback to team.

       Actively participates in the training and development of Team Members.

       Assist with Profit and Loss management, follows cash control procedures, maintaining inventory and managing labor.

       Provide regular feedback to the RGM and other management on the performance of the team.

Are you Qualified?

       Must be 18 years or older.

       Experience: One-year Restaurant experience required with proven lead experience on all shifts.

       Must maintain current Health Card according to state or local requirements. 

       Education: Basic math & reading skills.

       Must have the ability to read, speak, comprehend, and write in English. 

       Must have reliable transportation.

       Must pass Criminal Background Check. 

       Must be able to pass ServSafe Certification Course and Exam.

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $14.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $16.00/Hour based on Availability and Experience.

DRG is looking for energetic, enthusiastic individuals to join our team as Team Members!  A Team Member is someone who enjoys people and is excited about working on a winning team! They come to work with a Positive, Can Do Attitude! Everyday!

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

       Respect

       Integrity

       Passion

       Accountability

       Commitment

       Teamwork

What will YOU do?

       This position plays a critical role in building brand and customer loyalty.

       Greet customers inside the restaurant and Drive Thru in a friendly manner.

       Take and ring orders, and handle payments.

       Prepare and properly hold food for service.

       Assemble food items and make drinks quickly and efficiently.

       Ensure orders served to guests are correct.

       Maintain a clean and safe work environment, in both lobby, kitchen, and outdoor areas.

       Follow all policies and procedures regarding food safety, job duties and code of conduct.

       Punctual and flexible in maintaining hours of employment.

       Maintain a clean and tidy appearance and work habits.

Who will you be working with?

Primary service relationships with outside customers; team building relationships with co-workers and appropriate working relationships with other internal visitors and vendors.

 Are you Qualified for the job?

       Education: Basic math & reading skills.

       Experience: 16 years or older.

       Ability to work flexible hours.

       Must maintain current Health Card or Work Permits according to state or local requirements. 

 Disclaimer: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $15.00/Hour based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As a Shift Manager you will support other management levels by running great shifts and leading teams self-sufficiently. Shift Managers must take ownership and responsibility to solve problems while being willing to provide help and guidance to others. Shift Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear concise instructions, exhibit good time management skills and good problem-solving and decision-making.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Greet everyone with a smile, is polite and pleasant with guests and team.

       Demonstrates a positive and enthusiastic attitude with co-workers and guests.

       Ensure every guest receives great service and great food while working with a sense of urgency.

       Works well with other management and fellow Team Members. Cooperates well with others and works well as a team. Able to help others when needed. Takes action without being told, willing to go above and beyond what is simply required.

       Role Model that customer needs are the highest priority. Resolve customer complaints quickly while maintaining positive customer relations.

       Ensure that all Team Members present a neat and clean appearance and correctly wear the company uniform.

       Ensure all Team Members complete their tasks as assigned in a timely and accurate manner.

       Successfully lead team as Manager in Charge, ensuring company standards regarding service, food safety, and general procedures are always being met . Provides ongoing constructive and complimentary feedback to team.

       Actively participates in the training and development of Team Members.

       Assist with Profit and Loss management, follows cash control procedures, maintaining inventory and managing labor.

       Provide regular feedback to the RGM and other management on the performance of the team.

Are you Qualified?

       Must be 18 years or older.

       Experience: One-year Restaurant experience required with proven lead experience on all shifts.

       Must maintain current Health Card according to state or local requirements. 

       Education: Basic math & reading skills.

       Must have the ability to read, speak, comprehend, and write in English. 

       Must have reliable transportation.

       Must pass Criminal Background Check. 

       Must be able to pass ServSafe Certification Course and Exam.

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $70,000/Year based on Availability and Experience.

DRG is looking for a Dynamic and Experienced Leader who wants to work for a fast growing company, with tons of opportunity for growth! A General Manager is a leader who is able to build a team and develop existing team of top performers by training and developing skills, providing clear, consistent direction, and recognizing individual and team contributions. A GM oversees recruiting, training, management, P&L, and overall operations of the restaurant to ensure excellent customer service, high quality foods, people development, food safety, store cleanliness, and maximum profitability. A GM also oversees communication, acts as a liaison with other leadership, and facilitates a focus on company's culture and values.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

Identifying a team with high potential and developing them into leaders.

Achieving and maintaining world class operations which includes a successful and well-developed crew and staff, pristine restaurants that serve excellent food, and strong financials.

Maintaining and driving high standards and expectations around food quality, customer service, food safety, and store cleanliness by empowering teams in every restaurant he/she is responsible for.

Having a clear understanding of and the ability to perform every job in the restaurant.

Being held accountable for all aspects of their restaurants' performance and serving as ultimate decision-maker for their restaurants.

Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis.

Demonstrating respect for individual team members and showing appreciation for their efforts and contributions.

Building an effective team through training and development; and supplying meaningful and timely performance feedback.

Ensuring the compliance of company policies and procedures.

Maintaining consistent strong financial results.

Are you Qualified?

Must be 18 years or older.

Education: High School Diploma.

Experience: Two-years Restaurant experience required with proven lead experience on all shifts.

Must have the ability to read, speak, comprehend, and write in English.

Must maintain current Health Card according to state or local requirements.

Must have reliable transportation.

Must pass Criminal Background Check including MVR.

Must be able to pass SERV Safe Certification Course and Exam.

This position has an expected 50-hour work week.

This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business).

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands

Job Description

Starting wage up to $54,000/Year based on Availability and Experience.

DRG is looking for energized and motivated individuals who want to work for a fast growing company, with tons of opportunity for growth! As an Assistant Manager, you will support the restaurant and General Manager by managing great shifts and assists in completing administrative duties.  In the absence of the General Manager you provide the leadership necessary to make sure the restaurant consistently operates to brand standards.  Assistant Managers should have strong leadership qualities and organizational skills with a confident, professional manner, and can give clear detailed instructions, exhibit strong time management skills and good problem-solving and decision-making skills.

Diversified Restaurant Group is a people first company! We pride ourselves on being a large company with a small company feel. Every person that works here is part of the DRG Family! What started as a 30-unit Taco Bell business in 2012, has since grown into a 240+ unit, multi-brand operation. DRG currently operates Taco Bell restaurants in California, Kansas, Missouri, and Nevada along with Arby's restaurants in Alaska, California, and Nevada. We have more than 6,000 team members and continue to grow every day!

Our CORE Values are simple:

Respect

Integrity

Passion

Accountability

Commitment

Teamwork

What will YOU do?

       Having a clear understanding of and the ability to perform every job in the restaurant.

       Oversees team members and Shift Managers to ensure they complete all assigned duties and consistently serve safe, high quality food in a timely, friendly manner.

       Ensure the restaurant is a safe place for team members to work and customers to visit.

       Ensure all team member training and certifications are completed to plan.

       Ensure all health and safety standards are always followed, making sure the restaurant adheres to all state and local regulations.

       Assist in development of Shift Managers and Future Leaders.

       Assist the General Manager with restaurant maintenance.

       Assist the General Manager with finding, interviewing, hiring, and onboarding future team members.

       Assist General Manager in maintaining consistent strong financial results.

Are you Qualified?

       Must be 18 years or older.  

       Experience: Two-years Restaurant experience required with proven lead experience on all shifts

       Education: High School Diploma

       Must have the ability to read, speak, comprehend, and write in English. 

       Must maintain current Health Card according to state or local requirements. 

       Must have reliable transportation.

       Must pass Criminal Background Check including MVR. 

       Must be able to pass SERV Safe Certification Course and Exam.

       This position has an expected 50-hour work week.

       This position requires open availability (Open availability may be nights, weekends, holidays, varies depending on the needs of the business). 

DISCLAIMER: You are applying to Diversified Restaurant Group, a franchisee of Taco Bell and Arby's Corp. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Employer: DRG Meats

Arby's and its franchisees are equal opportunity employers.

Job Detail

• Company:
  Inspire Brands