Posted - Jul 17, 2024
Barista Job Reference Number: 21288 Employment Type: Full-Time Segment...
Barista Job Reference Number: 21288 Employment Type: Full-Time Segment: Dining & Events Brand: Constellation State: New York (US-NY) Th...
Posted - Jul 17, 2024
Barista Job Reference Number: 21288 Employment Type: Full-Time Segment...
Barista Job Reference Number: 21288 Employment Type: Full-Time Segment: Dining & Events Brand: Constellation State: New York (US-NY) Th...
Posted - Jul 17, 2024
Driver Job Reference Number: 21307 Employment Type: Full-Time , Onsite...
Driver Job Reference Number: 21307 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals State: Ohio (US...
Posted - Jul 17, 2024
Driver Job Reference Number: 21307 Employment Type: Full-Time , Onsite...
Driver Job Reference Number: 21307 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals State: Ohio (US...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21222 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21222 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21222 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21222 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
The Role at a glance: We are looking to add an enthusiastic, friendly even...
The Role at a glance: We are looking to add an enthusiastic, friendly event server to our Design Cuisine Events Team! As an event server, you will...
Posted - Jul 16, 2024
The Role at a glance: We are looking to add an enthusiastic, friendly even...
The Role at a glance: We are looking to add an enthusiastic, friendly event server to our Design Cuisine Events Team! As an event server, you will...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21210 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21210 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21210 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21210 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Cook Supervisor Job Reference Number: 20144 Employment Type: Full-Time...
Cook Supervisor Job Reference Number: 20144 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Tennessee (US-TN)...
Posted - Jul 16, 2024
Cook Supervisor Job Reference Number: 20144 Employment Type: Full-Time...
Cook Supervisor Job Reference Number: 20144 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Tennessee (US-TN)...
Posted - Jul 16, 2024
Event Services Manager Job Reference Number: 20546 Employment Type: Ful...
Event Services Manager Job Reference Number: 20546 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Sta...
Posted - Jul 16, 2024
Event Services Manager Job Reference Number: 20546 Employment Type: Ful...
Event Services Manager Job Reference Number: 20546 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Constellation Sta...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21181 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21181 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21181 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21181 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 16, 2024
The Role at a glance: We are looking to add a motivated food service worke...
The Role at a glance: We are looking to add a motivated food service worker to our corrections team in Walterboro, SC. As a food service worker, you...
Posted - Jul 16, 2024
The Role at a glance: We are looking to add a motivated food service worke...
The Role at a glance: We are looking to add a motivated food service worker to our corrections team in Walterboro, SC. As a food service worker, you...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21209 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21209 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21209 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21209 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Cook Job Reference Number: 21173 Employment Type: Full-Time , Onsite...
Cook Job Reference Number: 21173 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Minnesota (US-MN) The Role...
Posted - Jul 16, 2024
Cook Job Reference Number: 21173 Employment Type: Full-Time , Onsite...
Cook Job Reference Number: 21173 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Minnesota (US-MN) The Role...
Posted - Jul 16, 2024
Asst Food Service Director Job Reference Number: 21262 Employment Type:...
Asst Food Service Director Job Reference Number: 21262 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality State...
Posted - Jul 16, 2024
Asst Food Service Director Job Reference Number: 21262 Employment Type:...
Asst Food Service Director Job Reference Number: 21262 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality State...
Posted - Jul 16, 2024
Food Service Director Job Reference Number: 21011 Employment Type: Full...
Food Service Director Job Reference Number: 21011 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals S...
Posted - Jul 16, 2024
Food Service Director Job Reference Number: 21011 Employment Type: Full...
Food Service Director Job Reference Number: 21011 Employment Type: Full-Time , Onsite Segment: Community Meals Brand: Trio-Community-Meals S...
Posted - Jul 16, 2024
Lead Food Service Worker Job Reference Number: 21153 Employment Type: F...
Lead Food Service Worker Job Reference Number: 21153 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Flo...
Posted - Jul 16, 2024
Lead Food Service Worker Job Reference Number: 21153 Employment Type: F...
Lead Food Service Worker Job Reference Number: 21153 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Flo...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21211 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21211 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21211 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21211 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: Florida...
Posted - Jul 16, 2024
Part-Time PM Dishwasher Job Reference Number: 21260 Employment Type: Fu...
Part-Time PM Dishwasher Job Reference Number: 21260 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality State:...
Posted - Jul 16, 2024
Part-Time PM Dishwasher Job Reference Number: 21260 Employment Type: Fu...
Part-Time PM Dishwasher Job Reference Number: 21260 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality State:...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21174 Employment Type: Part-T...
Food Service Worker Job Reference Number: 21174 Employment Type: Part-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 16, 2024
Food Service Worker Job Reference Number: 21174 Employment Type: Part-T...
Food Service Worker Job Reference Number: 21174 Employment Type: Part-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 14, 2024
Food Service Supervisor Job Reference Number: 21188 Employment Type: Fu...
Food Service Supervisor Job Reference Number: 21188 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Tennessee...
Posted - Jul 14, 2024
Food Service Supervisor Job Reference Number: 21188 Employment Type: Fu...
Food Service Supervisor Job Reference Number: 21188 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit State: Tennessee...
Posted - Jul 13, 2024
Food Service Worker Job Reference Number: 21156 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21156 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 13, 2024
Food Service Worker Job Reference Number: 21156 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21156 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: North Ca...
Posted - Jul 13, 2024
Cook Job Reference Number: 21081 Employment Type: Part-Time , Onsite...
Cook Job Reference Number: 21081 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit State: United States Minor Outlying...
Posted - Jul 13, 2024
Cook Job Reference Number: 21081 Employment Type: Part-Time , Onsite...
Cook Job Reference Number: 21081 Employment Type: Part-Time , Onsite Segment: Corrections Brand: Summit State: United States Minor Outlying...
Posted - Jul 13, 2024
Food Service Worker Job Reference Number: 21164 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21164 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: South Ca...
Posted - Jul 13, 2024
Food Service Worker Job Reference Number: 21164 Employment Type: Full-T...
Food Service Worker Job Reference Number: 21164 Employment Type: Full-Time , Onsite Segment: Education Brand: K-12-by-Elior State: South Ca...
Posted - Jul 13, 2024
Dishwasher Job Reference Number: 21149 Employment Type: Full-Time Segm...
Dishwasher Job Reference Number: 21149 Employment Type: Full-Time Segment: Dining & Events Brand: Constellation State: District of Colum...
Posted - Jul 13, 2024
Dishwasher Job Reference Number: 21149 Employment Type: Full-Time Segm...
Dishwasher Job Reference Number: 21149 Employment Type: Full-Time Segment: Dining & Events Brand: Constellation State: District of Colum...
Posted - Jul 13, 2024
Administrative Assistant Job Reference Number: 21148 Employment Type: P...
Administrative Assistant Job Reference Number: 21148 Employment Type: Part-Time Segment: Community Meals Brand: Trio-Community-Meals State:...
Posted - Jul 13, 2024
Administrative Assistant Job Reference Number: 21148 Employment Type: P...
Administrative Assistant Job Reference Number: 21148 Employment Type: Part-Time Segment: Community Meals Brand: Trio-Community-Meals State:...
Posted - Jul 13, 2024
Barista Job Reference Number: 21161 Employment Type: Full-Time , Onsit...
Barista Job Reference Number: 21161 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Tennesse...
Posted - Jul 13, 2024
Barista Job Reference Number: 21161 Employment Type: Full-Time , Onsit...
Barista Job Reference Number: 21161 Employment Type: Full-Time , Onsite Segment: Dining & Events Brand: Corporate-Chefs State: Tennesse...
Barista
Job Reference Number: 21288
Employment Type: Full-Time
Segment: Dining & Events
Brand: Constellation
State: New York (US-NY)
The Role at a glance:
We are looking to add an energetic, motivated barista to our Constellation team in Group M in New York, NY. As a barista, you will have the opportunity to serve a diverse clientele daily, providing delicious food and beverage items and friendly customer service.
Compensation is $20 an hour.
What you'll be doing:
Preparing various food and beverage items.
Interacting with customers in a friendly, helpful, and engaging manner.
Operating a cash register.
What we're looking for:
Must-haves:
The ability to work independently and handle multiple tasks using time and task management skills.
Excellent communication and organization skills.
Excellent attention to detail and service knowledge.
Nice-to-haves:
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About Constellation:
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Driver
Job Reference Number: 21307
Employment Type: Full-Time , Onsite
Segment: Community Meals
Brand: Trio-Community-Meals
State: Ohio (US-OH)
The Role at a glance:
We are looking to add a skilled, experienced driver to our Trio Community Meals team in Cleveland Heights, OH. As a driver, you will have the opportunity to transport a variety of goods to various locations each day.
What you'll be doing:
Transporting materials to and from assigned destinations in a safe and effective manner, complying with all DOT rules and regulations alongside state and city traffic laws.
Complete thorough inspections of any utilized company equipment, before and after each trip.
Keeping open communication with dispatch to ensure notification of any issues or delays on the route.
What we're looking for:
Must-haves:
A valid state driver's license for [commercial vehicles and/or a medical card from an approved DOT medical examiner].
An acceptable driving record and excellent customer service skills.
Ability to handle multiple tasks.
Nice-to-haves:
Compensation:
The pay rate is $16/hr.
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LIGG1
About Trio-Community Meals:
A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21222
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: Florida (US-FL)
The Role at a glance:
We are looking to add a motivated food service worker to our [Segment] team in [City]. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Where you'll be working:
To be determined by recruiter
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
The Role at a glance:
We are looking to add an enthusiastic, friendly event server to our Design Cuisine Events Team! As an event server, you will have the opportunity to engage a diverse clientele across a variety of events.
Enjoy a weekly paycheck & flexible schedule!
What you'll be doing:
Greeting customers, explaining menu items, taking and delivering orders, and continuing with follow-up items.
Ensuring that service follows health code regulations.
Basic customer service interactions.
What we're looking for:
Must-haves:
Excellent communication and organization skills.
Excellent attention to detail and service knowledge.
Nice-to-haves:
Where you'll be working:
Design Cuisine Events
More about us: https://designcuisine.com
Our Benefits:
Weekly Paycheck, Flexible Schedules, Growth Opportunities, Referral Program & more!
#indeedelior #LI-GW1
Food Service Worker
Job Reference Number: 21210
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: Florida (US-FL)
The Role at a glance:
We are looking to add a motivated food service worker to our education team in Hollywood, FL. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Where you'll be working:
BridgePrep Hollywood Hills
Compensation
$17.25 an hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Cook Supervisor
Job Reference Number: 20144
Employment Type: Full-Time , Onsite
Segment: Corrections
Brand: Summit
State: Tennessee (US-TN)
The Role at a glance:
We are looking to bring an experienced cook supervisor to our corrections team in Murfreesboro, TN. As a cook supervisor, you will have the opportunity to coordinate and supervise the work of employees to ensure efficiency and adherence to established standards in a fast-paced, dynamic environment.
What you'll be doing:
What we're looking for:
Must-haves:
At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
Complete knowledge of proper culinary methods, techniques and standards.
Excellent attention to detail and the ability to perform multiple tasks at once.
The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
The ideal candidate must have experience supervising a team.
Nice-to-haves:
Pay:
$19.00 per hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LI-HI1
About Summit:
Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Event Services Manager
Job Reference Number: 20546
Employment Type: Full-Time , Onsite
Segment: Dining & Events
Brand: Constellation
State: Pennsylvania (US-PA)
The Role at a glance:
We are looking to add an experienced, motivated event manager to our Constellation team at the Barnes. As an event manager, you will have the opportunity to Plans, directs, and coordinates catered events. Assists in the selection of menu items, schedules catering staff, arranges for facilities or equipment, and communicates customer/client needs to the appropriate personnel, directly supporting the needs/goals of the Senior Director of Sales. Develops and maintains catering accounts and client relationships by ensuring customer satisfaction before, during, and after the event.
Compensation: $65,000
What you'll be doing:
Ensuring all event information in CaterXpert from the sales team is up to date and fully detailed prior to event/deadlines.
Review event floorplans, day of supervisor packets, pack lists and rental equipment to ensure all information is current and correctly distributed.
Responsible for communicating SCG procedures, standards and expectations to all event staff when on-site. They will be responsible for communicating all pertinent event information to the culinary and operations teams and for completing the day of supervisor packet for use on site.
Assisting in the setup and execution of events
Ensure that event rentals have scheduled deliveries and pickups that are convenient for specialist or venue manager
Maintain calendar of events through Outlook and attend all necessary event meetings and conference calls.
Communicate with sales, culinary and booking staff, as needed, to ensure understanding of menus and client needs
Responsible for the collection and submission of all payments and deposits as it relates to contracted events. They are responsible for ensuring that these payments are on time and responsible for reviewing the weekly AR report and correcting any discrepancies and/or collecting any late payments.
Responsible for nimble trouble shooting and determining the best judgment calls when a quick decision needs to be made.
Managing a staff, holding them accountable for their work and disciplining as needed.
Follow up with photographer's post event to request event photos
Act as first point of contact for general leads and gather as much detailed information as needed
Process event closeouts on following day of each event
Send out nightly event reminders to internal staff
What we're looking for:
Must-haves:
2 years of catering/food-beverage and/or administrative/event experience
Very organized
Able to work independently and make the right decisions for the business
Basic PC knowledge and comprehension (Word & Excel)
Basic math knowledge and comprehension (addition, subtraction, multiplication, division, fractions, and percentages)
Excellent communication skills
Excellent staff management skills
Nice-to-haves:
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior #LI-DJ1
About Constellation:
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21181
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: North Carolina (US-NC)
The Role at a glance:
We are looking to add a motivated food service worker to our education team in Fayetteville. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Compensation
Where you'll be working:
Capital Encore Academy
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
The Role at a glance:
We are looking to add a motivated food service worker to our corrections team in Walterboro, SC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Pay:
$15.00 per hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LI-HI1
Food Service Worker
Job Reference Number: 21209
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: Florida (US-FL)
The Role at a glance:
We are looking to add a motivated food service worker to our education team in Naples, FL. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Where you'll be working:
BridgePrep Academy of Collier County
Compensation
$17.25 an hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Cook
Job Reference Number: 21173
Employment Type: Full-Time , Onsite
Segment: Corrections
Brand: Summit
State: Minnesota (US-MN)
The Role at a glance:
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Cambridge, MN location for our corrections division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!
What you'll be doing:
Quality and portion control
Food preparation
Creative food presentation
Maintaining kitchen
Ensuring food is stored properly
Following safe food handling policies, procedures and recipes
What we're looking for:
Nice-to-haves:
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Food handlers' certification
Pay:
$18.00 per hour
Working Wednesday thru Sunday
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LI-HI1
About Summit:
Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Asst Food Service Director
Job Reference Number: 21262
Employment Type: Full-Time , Onsite
Segment: Healthcare
Brand: Cura-Hospitality
State: Pennsylvania (US-PA)
Why Work for Cura!
Come join our amazing team and enjoy:
No late Night Shifts!
Weekly Pay!
Bonus Potential!
Free meals!
Work/Life Balance!
Competitive Benefits Package!
Tuition Reimbursement!
Employee Referral Bonus!
401K & Company Match!
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
#LI-SC1 #indeedelior
The Role at a glance:
We are looking to add an experienced, motivated assistant foodservice director to our Cura Hospitality team in Honey Brook. As an assistant food service director, you will have the opportunity to assist with overseeing all culinary, safety and sanitation, and operations functions for the account.
What you'll be doing:
Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
Ensuring that the operation delivers high quality food and friendly service.
Ensuring that the business runs in a professional, efficient, and profitable manner.
Demonstrating strong leadership and communication skills with all employees.
What we're looking for:
Must-haves:
High school diploma or equivalent.
At least two years' experience in a supervisory role.
At least two years' foodservice experience.
Proven track record of financial responsibility.
Strong written and verbal communication skills.
Strong customer service skills.
Nice-to-haves:
ServSafe Manager certification.
Associate's degree or Bachelor's degree.
Where you'll be working:
Tel Hai Retirement Community
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Director
Job Reference Number: 21011
Employment Type: Full-Time , Onsite
Segment: Community Meals
Brand: Trio-Community-Meals
State: Iowa (US-IA)
The Role at a glance:
We are looking to add a motivated, effective food service director to our Trio Community Meals team in Des Moines, IA. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food service department to ensure that customers and clients never miss a meal.
What you'll be doing:
Managing all functions of the food service department and its resources.
Manage and lead a team of associates, including hiring and training new employees.
Ensuring that staff meet all culinary, safety, and sanitation standards and regulations.
Budgeting for the department, including directly purchasing ingredients and ensuring the account meets all targets and forecasts.
Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
Addressing customer service needs.
What we're looking for:
Must-haves:
At least two years of experience coordinating food service operations.
Previous experience with industrial cooking.
Excellent communication skills and experience communicating with both hourly staff and company executives.
The ability to manage in a diverse environment with a strong focus on client and customer services and satisfaction.
Experience with and knowledge of all Microsoft Office suite applications.
Nice-to-haves:
Compensation:
The salary is $65k/yr.
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LIGG1
About Trio-Community Meals:
A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Lead Food Service Worker
Job Reference Number: 21153
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: Florida (US-FL)
The Role at a glance:
We are looking to add an experienced, motivated lead foodservice worker to our education team in Lake Worth, FL. As a lead foodservice worker, you will have the opportunity to lead daily operation onsite by ensuring quality food preparation and service.
What you'll be doing:
Ensuring proper preparation and storage of food.
Directing food service staff and operations to ensure a successful meal service.
Ordering food and paper products as needed.
Ensuring sanitation and safety procedures are followed at all times.
Training new staff members as needed.
What we're looking for:
Must-haves:
High school diploma or equivalent.
Excellent leadership and communication skills.
Strong customer service skills.
ServSafe certification.
At least one years' experience in a foodservice role.
Nice-to-haves:
Compensation
$14.25 an hour
Where you'll be working:
North Broward Academy
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21211
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: Florida (US-FL)
The Role at a glance:
We are looking to add a motivated food service worker to our education team in North Miami Beach, FL. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Where you'll be working:
BridgePrep Academy of North Miami Beach
Compensation
$17.25 an hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Part-Time PM Dishwasher
Job Reference Number: 21260
Employment Type: Full-Time , Onsite
Segment: Healthcare
Brand: Cura-Hospitality
State: Minnesota (US-MN)
Why work for Cura Hospitality?
No Overnight Shifts!
Weekly Pay!
Free meals!
Work/Life Balance!
Competitive Part-Time Benefit Packages!
Employee Referral Bonus!
401K & Company Match!
Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add an enthusiastic, motivated Part-Time Evening Dishwasher to our healthcare & senior living team in New Brighton, MN. As a Dishwasher with Cura Hospitality, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean.
What you'll be doing:
Assisting in preparation of food items.
Working closely with other associates to build a strong team atmosphere.
Performing any other job-related functions as assigned by supervisors.
What we're looking for:
Must-haves:
High school diploma or equivalent
At least 15 years of age
Nice-to-haves:
Where you'll be working:
Benedictine - Innsbruck Senior Living in New Brighton, MN
Part-Time Benefits:
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Compensation:
$16.00 - $17.00 per hour DOE
About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
#LI-EB1
Food Service Worker
Job Reference Number: 21174
Employment Type: Part-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: North Carolina (US-NC)
The Role at a glance:
We are looking to add a motivated food service worker to our education team in Statesville. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Where you'll be working:
Iredell Charter Academy
Compensation
$13 an hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Supervisor
Job Reference Number: 21188
Employment Type: Full-Time , Onsite
Segment: Corrections
Brand: Summit
State: Tennessee (US-TN)
The Role at a glance:
We are looking to add an experienced, motivated food service supervisor to our corrections team in Waynesboro, TN. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.
What you'll be doing:
Providing hands-on supervision and oversight for the preparation, cooking, and portioning of meals, following company recipes based on daily needs and contractual obligations.
Ensuring all meals meet standards for quality.
What we're looking for:
Must-haves:
Experience supervising multiple employees.
Strong communication, interpersonal, and organizational skills.
Excellent attention to detail and service knowledge.
Nice-to-haves:
An advanced degree in culinary arts or a related field.
Food Handler's certification.
Pay:
$17.00 per hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#LI-HI1
#monster
About Summit:
Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21156
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: North Carolina (US-NC)
The Role at a glance:
We are looking to add a motivated food service worker to our K-12 by Elior team in Fayetteville, NC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
Your Pay
$15 / hour
Where you'll be working:
Capital Encore Academy
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Cook
Job Reference Number: 21081
Employment Type: Part-Time , Onsite
Segment: Corrections
Brand: Summit
State: United States Minor Outlying Islands (US-UM)
The Role at a glance:
We are looking to add an experienced cook to work with a highly motivated and energetic kitchen staff in our Brookhaven, MS location for our Summit division. As a cook for Summit, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. Please read on!
What you'll be doing:
Quality and portion control
Food preparation
Creative food presentation
Maintaining kitchen
Ensuring food is stored properly
Following safe food handling policies, procedures and recipes
Pay:
$13.00 per hour
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LI-HI1
About Summit:
Focused on serving correctional institutions, Summit ensures that incarcerated people across the United States have access to delicious, healthy food at each meal. Working with Summit, you will have the opportunity to aid in this process and provide inmates with vital social interaction at mealtimes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21164
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: South Carolina (US-SC)
The Role at a glance:
We are looking to add a motivated food service worker to our K-12 by Elior team in Summerville, SC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
Your Pay
$13 / hour
Where you'll be working:
Summerville Preparatory Academy
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Dishwasher
Job Reference Number: 21149
Employment Type: Full-Time
Segment: Dining & Events
Brand: Constellation
State: District of Columbia (US-DC)
The Role at a glance:
We are looking to add an enthusiastic, motivated dishwasher to our Constellation team at Hillwood Estate in Washington, DC. As a dishwasher, you will have the opportunity to ensure sanitary eating conditions by keeping kitchen equipment, cutlery and utensils, and tableware clean.
Compensation is $19 an hour.
What you'll be doing:
Assisting in preparation of food items.
Working closely with other associates to build a strong team atmosphere.
Performing any other job-related functions as assigned by supervisors.
What we're looking for:
Must-haves:
At least 18 years of age
At least one years' experience in a foodservice environment.
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About Constellation:
From retail spaces to office buildings, Constellation provides high-quality business dining and catering experiences all over the United States. Constellation takes pride in building every meal around its goal of fostering connections through food and hospitality.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Administrative Assistant
Job Reference Number: 21148
Employment Type: Part-Time
Segment: Community Meals
Brand: Trio-Community-Meals
State: Maryland (US-MD)
The Role at a glance:
We are looking to add a skilled, motivated Administrative Assistant to our Trio Community Meals team in Baltimore, MD. As an Administrative Assistant, you will have the opportunity to assist in administrative tasks and to manage daily office needs.
What you'll be doing:
Answering incoming calls, screening and directing calls to appropriate contact or voicemail.
Greeting and assisting visitors.
Handling administrative tasks related to internal meetings and events, including managing internal conference and training room bookings, food and beverage arrangements, and ensuring cleanliness.
Handles administrative tasks related to external meetings and events, including sourcing external meeting spaces, contract negotiations, and arranging food and beverages.
Other tasks as needed.
What we're looking for:
Must-haves:
High school diploma or equivalent.
Proficiency in Microsoft Office Suite.
Ability to maintain confidentiality of highly sensitive information.
Strong communication and customer service skills.
Nice-to-haves:
At least one years' experience in a related role.
Associate's or Bachelor's degree.
Compensation:
$17-$20 an hour.
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
#indeedelior
#LIGG1
About Trio-Community Meals:
A career with Trio is a career spent focused on your community. From senior living to hospital and care facilities, Trio focuses on service to the most vulnerable members of your community. Each day, you can feel confident that the work you do has a real, meaningful impact on the people around you.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Barista
Job Reference Number: 21161
Employment Type: Full-Time , Onsite
Segment: Dining & Events
Brand: Corporate-Chefs
State: Tennessee (US-TN)
The Role at a glance:
We are looking to add an energetic, motivated barista to our corporate dining team at Ramsey Solutions! As a barista, you will have the opportunity to serve a diverse clientele daily, providing delicious food and beverage items and friendly customer service.
Monday-Friday schedule; no nights & no weekends!
What you'll be doing:
Preparing various food and beverage items.
Interacting with customers in a friendly, helpful, and engaging manner.
Operating a cash register.
What we're looking for:
Must-haves:
The ability to work independently and handle multiple tasks using time and task management skills.
Excellent communication and organization skills.
Excellent attention to detail and service knowledge.
Nice-to-haves:
Our Benefits:
Weekly Pay
Mon-Fri Schedule
No nights & no weekends!
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
Growth Opportunities#indeedelior #LI-GW1
About Corporate Chefs:
Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.
Food Service Worker
Job Reference Number: 21164
Employment Type: Full-Time , Onsite
Segment: Education
Brand: K-12-by-Elior
State: South Carolina (US-SC)
The Role at a glance:
We are looking to add a motivated food service worker to our K-12 by Elior team in Summerville, SC. As a food service worker, you will have the opportunity to perform a variety of tasks, learn a variety of skills, and interact with a diverse clientele daily in a fast-paced environment.
Your Pay
$13 / hour
Where you'll be working:
Summerville Preparatory Academy
What you'll be doing:
Preparing, serving and distributing food, and may require working in various areas of the department, such as the tray line, dish room, cafeteria and storeroom.
This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.
What we're looking for:
Must-haves:
Must possess strong interpersonal and customer skills.
Have excellent attention to details and service knowledge.
Have excellent communication and organization skills.
Nice-to-haves:
Our Benefits:
Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off
About K-12 by Elior:
K-12 by Elior serves public, private, and charter schools across the United States. Whether serving students in person or delivering food supplies to schools, you will have the opportunity to play an integral role in ensuring that students receive excellent meals every day.
About Elior-North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed.