Hospitality Lead - Temporary at SpaceX
Hawthorne, CA, United States
SpaceX was founded under the belief that a future where humanity is out exploring the stars is fundamentally more exciting than one where we are not. Today SpaceX is actively developing the technologies to make this possible, with the ultimate goal of enabling human life on Mars.
HOSPITALITY LEAD - TEMPORARY
The Hospitality Lead is a leadership role responsible for, but not limited to, staff supervision, oversight of guest services and customer satisfaction, and quality control in one or more of our food service outlets. This individual works directly with hospitality leadership to properly delegate tasks, monitor the flow of service patterns, improve customer service interactions, and fills in as the key point of contact in the supervisor or manager's absence. They are also responsible for overseeing the dining area upkeep and directly addressing concerns or complaints from the customers in person at the point of order. The lead is able to work all service outlets and has the ability to troubleshoot equipment issues, problem solve, and communicate at a high level. The Hospitality Lead supports the mission by upholding friendly, welcoming service environments that enhance the productivity and morale of the workforce while ensuring the staff is performing to departmental and company standards.
RESPONSIBILITIES:
Help team meet time and quality standards set by supervisor
Maintain a clean and safe work environment
Ensure record keeping logs are up to date and accurate
Monitor staff rotations, break coverage, and day to day responsibilities
Works with hospitality leadership to plan services, deliver performance feedback, and support conflict resolution
Fills in at workstations as needed
Monitor quality and consistency of food products at point of service
Monitor cleaning of service equipment and dining areas
Facilitate effective communication of team or operation needs between staff and leadership
Support training of all hospitality roles and responsibilities
Enforce proper food safety practices with staff
Support ongoing staff development
POSITION DETAILS:
This is a temporary position with SpaceX, for the length of time as stated, and is subject to change with minimal notice as business needs dictate.
LENGTH OF POSITION: 3 months (conversion based on performance and business need)
LOCATION: Hawthorne, CA
SHIFT: 1st shift: 7 AM - 5:30 PM
BASIC QUALIFICATIONS:
High school diploma or equivalency certificate
5+ years of industry experience
1+ years of leadership experience
PREFERRED SKILLS AND EXPERIENCE:
Strong people management skills
Excellent written and verbal communication skills
7+ years of previous food service experience in customer service role
3+ years of leadership experience
Experience working in large team settings
Experience in corporate environment
Experience in high volume operations
Comfortable working with Microsoft word, excel, and outlook
ADDITIONAL REQUIREMENTS:
CA Food Handlers card
Frequent bending and stooping
Able to work in a continuously-standing position for four or more hours
Capability of performing manual labor tasks (lifting up to 25 lbs.)
Ability to work all shifts and available for weekends as needed
ITAR REQUIREMENTS:
SpaceX is an Equal Opportunity Employer; employment with SpaceX is governed on the basis of merit, competence and qualifications and will not be influenced in any manner by race, color, religion, gender, national origin/ethnicity, veteran status, disability status, age, sexual orientation, gender identity, marital status, mental or physical disability or any other legally protected status.
Applicants wishing to view a copy of SpaceX's Affirmative Action Plan for veterans and individuals with disabilities, or applicants requiring reasonable accommodation to the application/interview process should notify the Human Resources Department at (310) 363-6000.
