Company Detail

Job Description

Location: SOUTHERN VIRGINIA UNIVERSITY - 99064001

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Yes

• Uniform Provided: Yes

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Dishwasher at Sodexo, you are a team unifier and solutions driver. Your dedication to team needs and client solutions will make an everday impact for your colleagues and our customers. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

Full Job Description (https://sodexo.paradox.ai/Pyy75F)

Benefit Summaries

Employment Type: Part-Time or Full-Time

Min/Max Pay: $14 per hour - $16 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: LIBERTY UNIVERSITY - 10700054

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Varies by location

• Uniform Provided: Varies by location

• Public Transportation: Varies by location

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Student Worker at Sodexo, you are also a pair of helping hands and an eager learner. Your role includes the preparation, coordination, and execution of various tasks under your career concentration. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

Full Job Description (https://sodexo.paradox.ai/Z1uDkb)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $12.00 per hour - $12.50 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: LIBERTY UNIVERSITY - 10700048

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Yes

• Uniform Provided: Yes

• Public Transportation: Varies by location

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Food Service Worker at Sodexo, you are a pair of helping hands and a good mood motivator. This role includes the preparation and serving of our vibrant cafe menu ** and ensuring all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Food Service Worker may work anywhere on property where food is prepared or served. You will assist in setup and serving of food from counters and steamtables. Duties will include cleaning and sanitizing equipment and work stations. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/PN3te4)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $12 per hour - $23.44 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: LIBERTY UNIVERSITY - 10700001

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Multiple Bonuses Available

• Meal Allowance: Yes

• Uniform Provided: Safety shoes and uniforms

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Station Attendant at Sodexo, you are a pair of helping hands and a good mood motivator. Your role includes the preparation and serving of our vibrant cafe menuand ensuring all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

Full Job Description (https://sodexo.paradox.ai/cGCRZ7)

Benefit Summaries

Employment Type: Part-Time or Full-Time

Min/Max Pay: $12.00 per hour - $13.50 per hour

What You Bring:

Great communication skills

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Sodexo is seeking a Retail Manager 3 at St Mary's Hospital in Richmond Heights, MO . This strategic leader will manage and direct all food retail locations throughout the hospital and will assist with catering. The Retail Manager will be a dynamic team player with a strong background in managing frontline staff and developing teams in any food services environment.

The successful candidate will:

• manage all retail operations including catering for the hospital

• motivate, coach, mentor and develop frontline staff and supervisors

• interact with customers, hospital staff, and visitors to ensure customer satisfaction

• oversee cash handing processes and POS programming and maintenance

• maintain all product merchandising, marketing and ordering standards are in place

• coordinate department safety and sanitation

We are looking for candidates who have:

• management experience in the food service industry (restaurants, catering, hospitality, hotels, etc.)

• previous experience working in a high volume facility

• ability to learn quickly and adapt

• technical skills and can learn new software quickly

• interpersonal skills and ability to build relationships with stakeholders

Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K, access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degreeor equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 1 year of work experience in concessions, retail sales, or store operations

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-MO-RICHMOND HEIGHTS

System ID 975447

Category Food Service

Relocation Type No

Employment Status Full-Time

Posted Range $46400 to $69960

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Sodexo is currently seeking a 32 hours week Registered Dietitian to join our healthcare team at the recently expanded state-of-the-art facility Adventist Health and Rideout Regional Medical Center in Marysville, California.

Adventist Health and Rideout Regional Medical Center provides acute care services to residents of Yuba, Sutter and the surrounding region, located 40 miles North Sacramento, CA and 105 miles to San Francisco, CA!

Rideout is a Level 3 Trauma Center that consists of a 220 beds.

In this your you will conduct nutrition patient assessments and diet education as needed;provide nutrition care to patients with a variety of disease states.

The hospital recently had an expansion and implemented the Sodexo Room Service Program. Sodexo also provides services for nutrition, patient dinning and retail caf operations at this location. This position offers Sodexo's comprehensive benefits package with no waiting period.

Start with paid vacation, personal days and holidays!

Reimbursement for AND dues, state licensure fees and CDR renewal!

Money toward continuing education events!

Up to $5000 tuition reimbursement annually!

Reporting to the Clinical Nutrition Manager, the ideal candidate will:

• Be a Registered Dietitian;

• educate patients, family members and the facility staff on concepts of nutrition and diet modifications;

• have a working knowledge of EMR charting ( currently Cerner and CBORD), nutrition informatics;

• preferably have some knowledgeable of patients with chronic kidney disease, wound and skin impairments, diabetes management, enteral and parenteral nutrition, as well as, critical care, oncology, cardiac care,NICU (NICU level 3 which is currently being reviewed for CCS designation) and maternity;

• have a strong desire to continue learning and advancing clinical skills.

Is this opportunity right for you? We are looking for candidates who:

• Have excellent time management skills and Demonstrate outstanding customer service skills;

• are self-starters, work well both independently and with a team of registered dietitians;

• demonstrate excellent interpersonal and communication skills and enjoy working with patients and a diverse staff;

• have a passion for Participating in Quality Improvement and projects as assigned.

Learn more: https://www.adventisthealth.org/rideout/

https://www.adventisthealth.org/about-us/

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Universities, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs (http://bit.ly/SdxRDjobs) .

What We Offer:

Sodexo offers fair and equitable compensation, partially determined by a candidate's education level or years of relevant experience. While the budgeted range for the position is posted, Sodexo salary offers are based on a candidate's specific criteria, like experience, skills, education and training.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire

Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Basic Functional Experience - 3 years experienced practitioner able to work with minimal supervision

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-CA-MARYSVILLE

System ID 976307

Category Nutrition

Employment Status Full-Time

Posted Range $53000 to $80300

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Managing a large team is your super power. Bring your talent to a new role at Sodexo!

Sodexo is seeking a Food Operations Manager 3 to support retail food operations at multiple sites within the Appalachian Regional Health (ARH) System located in Kentucky and West Virginia . The ideal candidate should have a background in retail-food service and be willing to travel including some overnight stay in cities within the ARH System .

Perks include:

• Comprehensive benefits that start day 1 of hire

• 3 weeks paid vacation your first year

• Mileage and travel reimbursement

The successful candidate will:

• manages cash handling protocols & control procedures according to Sodexo policies;

• develop and maintain client and customer relationships;

• oversee cash handing processes, and POS programming and maintenance;

• ensure company food and physical safety programs and standards are followed;

• conduct retail brand standard audits (in-house and national brands);

• maintain integrity of retail branded concept standards (national and in-house brands);

• ensure all needed signage (including digital) is in place;

• manage vendor relationships and compliance; and/or

maintain all product merchandising, marketing and ordering standards are in place.

Is this opportunity right for you? We are looking for candidates who:

• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates.

• have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

• possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

• exhibit flexibility to take on additional responsibilities as needed; and/or

demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.

Learn more about Appalachian Regional Health HERE (https://www.arh.org/)

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-KY-PRESTONSBURG | US-KY-Lexington | US-KY-Pikeville | US-WV-Beckley

System ID 975586

Category Food Service

Employment Status Full-Time

Posted Range $55200 to $83270

Company : Segment Desc HOSPITALS

Remote

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Managing a large team is your super power. Bring your talent to a new role at Sodexo!

Sodexo is seeking a Food Operations Manager 3 to support retail food operations at multiple sites within the Appalachian Regional Health (ARH) System located in Kentucky and West Virginia . The ideal candidate should have a background in retail-food service and be willing to travel including some overnight stay in cities within the ARH System .

Perks include:

• Comprehensive benefits that start day 1 of hire

• 3 weeks paid vacation your first year

• Mileage and travel reimbursement

The successful candidate will:

• manages cash handling protocols & control procedures according to Sodexo policies;

• develop and maintain client and customer relationships;

• oversee cash handing processes, and POS programming and maintenance;

• ensure company food and physical safety programs and standards are followed;

• conduct retail brand standard audits (in-house and national brands);

• maintain integrity of retail branded concept standards (national and in-house brands);

• ensure all needed signage (including digital) is in place;

• manage vendor relationships and compliance; and/or

maintain all product merchandising, marketing and ordering standards are in place.

Is this opportunity right for you? We are looking for candidates who:

• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates.

• have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

• possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

• exhibit flexibility to take on additional responsibilities as needed; and/or

demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.

Learn more about Appalachian Regional Health HERE (https://www.arh.org/)

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-KY-PRESTONSBURG | US-KY-Lexington | US-KY-Pikeville | US-WV-Beckley

System ID 975586

Category Food Service

Employment Status Full-Time

Posted Range $55200 to $83270

Company : Segment Desc HOSPITALS

Remote

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Managing a large team is your super power. Bring your talent to a new role at Sodexo!

Sodexo is seeking a Food Operations Manager 3 to support retail food operations at multiple sites within the Appalachian Regional Health (ARH) System located in Kentucky and West Virginia . The ideal candidate should have a background in retail-food service and be willing to travel including some overnight stay in cities within the ARH System .

Perks include:

• Comprehensive benefits that start day 1 of hire

• 3 weeks paid vacation your first year

• Mileage and travel reimbursement

The successful candidate will:

• manages cash handling protocols & control procedures according to Sodexo policies;

• develop and maintain client and customer relationships;

• oversee cash handing processes, and POS programming and maintenance;

• ensure company food and physical safety programs and standards are followed;

• conduct retail brand standard audits (in-house and national brands);

• maintain integrity of retail branded concept standards (national and in-house brands);

• ensure all needed signage (including digital) is in place;

• manage vendor relationships and compliance; and/or

maintain all product merchandising, marketing and ordering standards are in place.

Is this opportunity right for you? We are looking for candidates who:

• demonstrate working knowledge of Sodexo Food Management System (FMS) The Market Connection (TMC), Sodexo Menu Graphics (SMG), Catetrax and is proficient in computer skills and report management experience. This does not apply to external candidates.

• have a work history demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

• possess the ability to manage multiple priorities, demonstrate professional communication skills, and exhibit a passion for a high-level of customer service;

• exhibit flexibility to take on additional responsibilities as needed; and/or

demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.

Learn more about Appalachian Regional Health HERE (https://www.arh.org/)

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-KY-PRESTONSBURG | US-KY-Lexington | US-KY-Pikeville | US-WV-Beckley

System ID 975586

Category Food Service

Employment Status Full-Time

Posted Range $55200 to $83270

Company : Segment Desc HOSPITALS

Remote

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Sodexo is seeking an Executive Chef 2 for UH Ahuja Medical Center, a Cleveland Area Health Care Facility in Beachwood OH.

The successful candidate will have exceptional culinary management experience, a proven track record with creative and current culinary trends, high end catering experience as well as excellent leadership, communication and customer service skills.

Job Responsibilities Include but are not limited to:

• Directly manage retail and catering cooks. Maintains all staff schedules. Covers schedules on an as needed basis.

• Responsible for yearly evaluation and goals for cooks.

• Implementation and standardization of all culinary systems and procedures for unit through the direction of system wide initiatives.

• Manages all aspects of the retails and catering menu.

• Conducts walk through of all areas.

• Maintains the Food Management System.

• Responsible for Food and Physical Safety and all HACCP record keeping.

• Responsible for maintaining Gold Check standards.

• Conduct chef demos and educations seminars in unit.

• Create interpersonal relationships with clients in unit.

The skillsets below are also necessary in this high-profile role:

• Energetic, polished culinary professional with high end catering and dining experience and a passion for culinary arts.

• A strong production culinary background, ideally in an up-scale restaurant/retail/catering environment.

• Demonstrated experience leading and engaging a culinary team and exceptional human resource and supervisory/management skillset.

• Menu planning experience and a strong understanding of current culinary trends.

• Ability to effectively communicate to multiple audiences and develop strong relationships with customers.

• Ability to multitask and proven effectiveness in a high standard driven environment.

• Strong understanding of forecasting, food cost management, purchasing, inventory and labor management concepts.

• Ability to successfully lead, develop and train a team.

• Proficient computer skills as well as exceptional organizational and customer services skills.

• Servsafe certified as well as working knowledge of HACCP and experience with Health and Safety audits.

• C.E.C. preferred.

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Employees who work in Healthcare are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status as required by applicable law and/or client requirements.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-OH-BEACHWOOD

System ID 976388

Category Culinary

Employment Status Full-Time

Posted Range $47800 to $72270

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Join our mission to transform the convenience industry by putting people first and obsessing about extraordinary food and drinks. We just can't bear the thought of being boring. We like to have fun and be a bit quirky. We work in a buzzword-free zone. We look for what's new, what's next, and what the future holds...we invite you to be part of our exciting future.

With InReach , you get to be a hero to clients and guests every day. We're all about phenomenal service and technology that fosters everyone's trust.

Our culture is to do the right thing - always. We are a diverse group, and we are all about inclusion, wellness, sustainability and supporting local partners. Reducing single-use plastics, feeding the hungry, responsible sourcing, community assistance, and using products and ingredients with a lower carbon footprint - it's all part of who we are, and it's embedded in our daily actions.

Learn more about what we do here!

We're looking a Area General Manager in Tennessee . The Area General Manager is a key stakeholder within our team ensuring customer satisfaction, leading company guidelines and processes, and ultimately company profitability.

The successful candidate will:

• Monitor operations by planned and unplanned visits to each operating account of the system to plan projects, implement new processes, client interactions, and new technology to ensure sufficient resources.

• Develop business plan and budget w/each account GM that supports the System and District goals - Reviews and analyzes financial statements and data and other financial information to ensure attainment of financial goals for both the client and Sodexo.

• Be the central point of contact for client liaison promoting a solid business partnership - assists in contract negotiations for the system.

• Maintain Quality & Company Standards - reviews and maintains reports to ensure compliance with federal, state, and local regulations and Sodexo / System Client(s) policies and procedures.

• Be responsible for system succession planning/employee development/diversity initiatives/training/constructive counseling. Promotes and supports workplace diversity initiatives.

• Provide strategic leadership to the respective units within the system to maintain client satisfaction and retention.

We are looking for candidates who:

• Has 5 years of combined management experience required with a preference within the distribution industry

• Has valid driver's license and acceptable driving record

• Possess the ability to obtain security clearance for customer locations

• Is an effective communicator and collaborator with passion for developing talent through coaching and accountability

• Is able to demonstrate urgency and problem-solving skills with a dedication to customer service and associate accountability

• Has the ability to learn and work within database inventory management software, route scheduling software, and Microsoft Outlook, Excel and Word

• Has the ability to lift, push, and pull 50 lbs and able to perform work in outside weather conditions

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Not the job for you?

At Sodexo, we offer positions that support a variety of career goals working in diverse business segments, including Corporate Headquarters, Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search today (http://bit.ly/SdxJobs) .

Working for Sodexo:

How far will your ambition, talent and dedication take you? Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 5 years

Basic Functional Experience - 5 years

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-TN-GOODLETTSVILLE

System ID 976503

Category General Management

Employment Status Full-Time

Posted Range $82300 to $124520

Company : Segment Desc CONVENIENCE SOLUTIONS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Are you an experienced Catering Manager that has a passion for creativity and is looking for an exciting and challenging new position?

Sodexo Corporate Services is seeking a skilled Catering Manager to oversee an innovative, high end catering program for Gulfstream Aerospace in Savannah, GA! There are two departments to our catering: first, is the campus aspect where we do catering that spans simple breakfasts and box lunches all the way up to buffets and large events (up to 500 people). Second, is the High End Catering (SDC) and this is catering that is for VIP's and consists of plated meals and smaller events for the VIP's.

The Catering Manager 4 will have oversight of both departments of catering and will build relationships with our clients to grow the business as this will be key aspect of the role. This position should be well versed in sales, team building, organization (detail and scheduling of events), making sure the events are set up and executed perfectly, and communication with the teams and Chefs to ensure flawless execution.

This role also has some responsibility when it comes to ordering and inventory.

The best qualified candidate will have demonstrated knowledge in casual, high volume, fine dining, and banquet management. This candidate must be extremely organized, with strong written and verbal communication skills, strong financial acumen and deep understanding of the technical delivery aspect of catering. The successful candidate will have experience recruiting and training a diverse and talented catering staff and building and mentoring a solid catering team who share the same level commitment and passion to catering: quality presentation, customer service, professionalism. He or she will also possess the ability to multi-task and delegate to coordinate multiple events and utilize a systems-based approach to meet and exceed each event's unique requirements.

The successful candidate will:

• identify and exceed client needs and expectations;

• have demonstrated knowledge of catering and catering logistics, casual and fine dining, and banquet management;

• ensure that Sodexo and customer goals are aligned and met;

• coordinate all unit catering initiatives to drive sales growth and track results.

• maintain and improve service levels resulting in increased customer satisfaction;

• ensure all HAACP standards are followed;

• demonstrate resourcefulness and quick responsiveness to client and customer requests.

Is this opportunity right for you? We are looking for candidates who have:

• solid organizational and multitasking abilities;

• excellent leadership and team building skills;

• the ability to handle catering at all levels from coffee breaks to executive level events;

• professional demeanor is required.

• strong financial acumen

At Sodexo, we believe every employee should have the resources to be their best. As part of our overall rewards, we offer benefits programs designed to help you maintain a healthy lifestyle including health, dental and vision insurance. We also offer other benefits like paid time off, financial and savings programs, 401k, and access to our employee assistance program and other discounts. Click here for more information about Sodexo's Benefits (https://bit.ly/2EVNezw) .

Not the job for you?

At Sodexo, we offer Food Service Management and Catering positions in a variety of business segments, including Corporate, Schools, Universities, Government and Agencies, Healthcare, Senior Living and Sports and Leisure locations across the United States. Continue your search for Food Service Management jobs (http://bit.ly/SdxFoodServicejobs) .

Working for Sodexo:

Sodexo fosters a culture committed to the growth of individuals through continuous learning, mentoring and career growth opportunities. At Sodexo, you will find the ingredients for a great career in food service management specializing in Catering. With benefits including schedules that encourage work-life balance and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

Target Salary is 80K

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Bachelor's Degree or equivalent experience

Basic Management Experience - 3 years

Basic Functional Experience - 3 years of experience in catering, food production, or food service management or a related field

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-GA-SAVANNAH

System ID 976184

Category Food Service

Employment Status Full-Time

Posted Range $61100 to $92400

Company : Segment Desc CORPORATE SERVICES SEGMENT (US)

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Are you a polished Restaurant Manager or Branded Retail Food Manager who is looking for a Global Company that offers ongoing career growth opportunities?

Sodexo is seeking an innovative Food Retail Operations Manager for Colorado Mesa University. This Leader will be highly visible to students, staff, and clients and must possess the skills to manage all retail units with a

focus on Customer Service Excellence.

RELOCATION ASSISTANCE is available for this exciting opportunity!

The candidate will display a great deal of creativity with food options, retail trends and programming. You will have oversight of multiple retail locations including an Einstein Bros. Bagels, Starbucks Chick-fil-A and Qdoba. We are looking for an innovative leader who is comfortable with technology advances, learning new retail programs and who has strong employee engagement skills and can drive strategic growth.

Is this opportunity right for you? We are looking for candidates who have:

• 3 - 5 years restaurant management experience in National Branded Food concepts (ie: Starbucks, Qdoba, Einstein Bagels, Chick-fil-A, etc) , or background in large restaurant or other food concepts;

• have a work history in Food Retail management demonstrating strong leadership skills and the ability to work collaboratively with all levels of the organization;

• possess the ability to manage multiple priorities and exhibit a passion for a high-level of customer service;

• demonstrate working knowledge of automated food inventory, ordering, production and management systems as well as menu graphics programs.

Are You the One? The successful candidate will:

• motivate, coach, mentor and develop managers and frontline (hourly-paid);

• oversee cash handing processes, and POS programming and maintenance;

• ensure company food and physical safety programs and standards are followed;

• maintain integrity of retail branded concept standards (national and in-house brands); and

• maintain all product merchandising, marketing and ordering standards are in place.

Sound like the career opportunity you have been looking for? APPLY TODAY and jumpstart your career by joining the Sodexo Universities Dining Team at Colorado Mesa University!

Competitive Salary Range of $65,000 - $75,000 for this role!

Why Sodexo in Grand Junction?

Located in beautiful Grand Junction Colorado (https://www.visitgrandjunction.com/) The area's climate is much more temperate than the rest of the state, which lends itself to year-round adventures (https://www.visitgrandjunction.com/blog/post/discover-a-different-side-of-colorado/?utm_source=citypage&utm_medium=description&utm_id=colorado.com&utm_content=differentsideofcolorado) like hiking (https://www.visitgrandjunction.com/things-to-do/outdoor-recreation/hiking-trails/?utm_campaign=citypage&utm_medium=referral&utm_source=colorado_com) , biking (https://www.visitgrandjunction.com/things-to-do/outdoor-recreation/biking-trails/?utm_campaign=citypage&utm_medium=referral&utm_source=colorado_com) and even golfing (https://www.visitgrandjunction.com/things-to-do/outdoor-recreation/golf/?utm_campaign=citypage&utm_medium=referral&utm_source=colorado_com) . While other Colorado destinations are covered in snow, winters in Grand Junction remain relatively dry. Comfortable hiking and biking combined with the area's expansive trail network provide options you can't find anywhere else. It's just a 45-minute drive to skiing, snowboarding, ice fishing, cross-country skiing and snowshoeing at 10,000-plus feet of elevation. All of this makes the city a perfect playground for experiencing two seasons of sports at once. Come discover a different side of Colorado in Grand Junction.

If you are looking for a hometown feel with all the amenities of outdoor fun, this may be the job for you! APPLY TODAY!

Learn more about Colorado Mesa University by clicking here! (https://www.coloradomesa.edu/)

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-CO-GRAND JUNCTION

System ID 976404

Category Food Service

Relocation Type Yes - According to Grade

Employment Status Full-Time

Posted Range $53000 to $80300

Company : Segment Desc UNIVERSITIES

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Sodexo Campus Dining is hiring for an Executive Chef 2 for the University of Jamestown, in Jamestown, North Dakota. Jamestown is a family friendly community with activities for every age - from museums to hiking and biking trails . Jamestown is only 30 minutes from Bismark and from Fargo.

Our fast-paced kitchen team manages all of our Student Dining Meals, as well as Catering and Concessions. With Summer Camps and Conferences, we are a year-round account with room to grow. If you are driven by creating nutricious meals for our students while ensuring safety, quality, and maintaining standards, this is a perfect fit for you!

$2,500 SIGN ON BONUS AND RELOCATION Assistance is available for this exciting opportunity!

Are You the ONE? We are looking for candidates who have:

• 3 - 5 years experience in a high volume, fast paced kitchen , University or other large volume dining experience preferred

• A strong culinary background, with the demonstrated ability to stay current with new culinary trends

• Excellent leadership and communication skills with the ability to maintain the highest of culinary standards

• Strong coaching and employee development skills

• Have a passion for food and innovation and looking for opportunities to grow your culinary career

Is this the right opportunity for you? The successful candidate will:

• Be responsible for purchasing, menu compliance, inventory, food cost analysis and food production forecasting

• Ensure Sodexo Culinary standards including recipe compliance and food quality are implemented

• Have a proven track record developing and motivating team members to embrace culinary innovations

• Ensure food safety, sanitation and workplace safety standard compliance

• Have working knowledge of automated food inventory, ordering, production and management systems

• Manage the daily food production including production planning, costing and controls

• Have high expectations for customer service and quality of food

• Have knowledge of special diets and allergens

Learn more about the University of Jamestown here. (https://www.uj.edu/)

$2,500 SIGN ON BONUS AND RELOCATION Assistance is available for this exciting opportunity!

Apply Now!

Are you ready to start your Sodexo career? Apply TODAY and join the Sodexo Team at University of Jamestown!

Working for Sodexo:

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

At Sodexo, you will find the ingredients for a great culinary career. With benefits including schedules that encourage work-life balance, reimbursement of association dues and continuing education opportunities, you'll enjoy an improved quality of life that's unique in the hospitality industry.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-ND-JAMESTOWN

System ID 976398

Category Culinary

Relocation Type Yes - According to Grade

Employment Status Full-Time

Posted Range $53000 to $80300

Company : Segment Desc UNIVERSITIES

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Your nutritional know-how can help patients in your community live happier, healthier lives.

Sodexo is seeking a full-time Registered Dietitian for UH Parma Medical Center in Parma, OH . UH Parma specializes in emergency medicine, heart and vascular, cancer, and bariatric surgery. This position will cover both outpatient and inpatient services.

Benefits

• reimbursement for AND dues, state licensure fees and CDR renewal

• excellent paid time off package

• money toward continuing education events

• up to $5000 tuition reimbursement annually

The successful candidate will:

• provide nutritional care for a variety of inpatient units;

• provide outpatient medical nutrition therapy for a variety of disease states;

• participate in community events;

• perform quality improvement initiatives such as patient satisfaction rounds and monthly test trays;

• precept dietetic interns; and

• educate healthcare team members, including physicians and nurses.

Is this opportunity right for you? We are looking for candidates who have:

• Registered Dietitian credentials and be licensed in OH;

• strong verbal and written communication skills;

• good time management skills be a self-starter and a team player; and/or

• the ability to work well with physicians, nursing and ancillary staff.

Learn more about UH Parma Medical Center (https://www.uhhospitals.org/locations/uh-parma-medical-center)

Not the job for you?

At Sodexo, we offer Dietitian positions in a variety of business segments, including Schools, Campus, Healthcare and Senior Living locations across the United States. Continue your search for Dietitian jobs (http://bit.ly/SdxRDjobs) .

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement:

Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

For those eligible for the registration exam prior to 1/1/24:

Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Credentials Requirement:

Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire

Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-OH-CLEVELAND

System ID 976524

Category Nutrition

Relocation Type No

Employment Status Full-Time

Posted Range $46400 to $69960

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Precise. Reliable. Powerful. Join a team as innovative as the technology we manage.

Full Relocation Package or Possible Sign-on Bonus is Included!

Sodexo is seeking a Biomedical Equipment Technician III for PIH Health Good Samaritan Hospital located in Los Angeles, CA.

Is this opportunity right for you?

Founded in 1885, PIH Health Good Samaritan Hospital, the oldest hospital in Los Angeles, became part of PIH Health in December 2019. As a nonprofit, 408-bed acute care hospital, the downtown Los Angeles campus includes a hospital and a medical office building that provide compassionate healthcare services to meet the needs of our patients, their families and a growing and diverse community.

The main role/responsibilities of the Biomedical Equipment Technician 3 will be to ensure all related biomedical equipment is maintained in a quality and timely manner. The ideal candidate will have outstanding customer service skills, strong technical skills and a commitment to deliver excellent repair service in an expedient manner.

Perks of this opportunity include:

• Comprehensive benefits for you and your family from day 1

• 3 weeks paid vacation your first year

• Extensive paid training and mentorship programs

• Tuition reimbursement and growth opportunities

Key Responsibilities:

At Sodexo, our HTM positions offer you the opportunity to expand your skills and grow your career. Therefore, we are seeking solution-oriented candidates who excel at customer service with a proven success as a Biomedical Equipment Technician III (BMET). Sodexo's BMET professionals have:

• Formal training and preferred experience servicing clinical equipment

• Experience in a healthcare facility or healthcare setting

• Experience effectively repairing, maintaining and calibrating clinical devices such as, but not limited to: Servo U, I, V60s, Trilogy EV300 Ventilators, GE Anesthesia or Training, OR exp., Telemetry preferred.

• Leadership experience with mentoring.

• Proactive thinking skills to troubleshoot

• Strong communication, time management, and customer service skills: ability to provide world class service to healthcare customers

The ideal Biomedical Equipment Technician 3 should have:

• Preferably 7-10 years of experience in electronic, mechanical or electro-mechanical repair in a health care technology setting

• Basic knowledge of networking theory

• Considerable knowledge of electronic circuitry and technical aspects of the operation, repair and maintenance of electronic equipment

• Substantial knowledge of basic anatomy, physiology, and medical terminology

• Ability to interpret schematics, wiring diagrams, and illustrated parts drawings of biomedical instrumentation and skill in testing electronic equipment as well as in manual dexterity, hand-to-eye coordination, and color vision

Please learn more about PIH Health at:

https://www.pihhealth.org/

*A valid driver's license and acceptable driver's license record check is required.*

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Is this opportunity right for you?

Working in Healthcare Technology Management for Sodexo, you will partner with our Healthcare clients to manage their clinical technology needs. Together, we provide leadership and expertise for their business, patients, residents and the staff who care for them. At Sodexo, we improve the Quality of Life of all those we serve. If you share these values, apply today!

Not the job for you?

At Sodexo, we have HTM positions at numerous client locations across the United States. Continue your search for HTM jobs (http://bit.ly/SdxCTMjobs) .

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree (or equivalent experience) in electronic, biomedical engineering or a discipline geared toward managing maintaining and repairing clinical equipment within a healthcare environment

Basic Functional Experience - 7 years of experience in electronic, mechanical or electro-mechanical repair in a health care technology setting

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-CA-Los Angeles

System ID 976489

Category Healthcare Technology Management

Employment Status Full-Time

Posted Range $32.36 to $48.87

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Join a team that embraces your love for working with people, mentoring them as they achieve personal and professional goals!!

Sodexo is seeking a passionate leader for a Food Service Manager 2 at Penn State Health's flagship 628-bed medical center, Penn State Health - Milton S. Hershey Medical Center . Hershey Medical Center is central Pennsylvania's only locally based academic medical center. A Magnet-designated hospital since 2007. Provides high-level, patient-focused medical care. The Milton S. Hershey Medical Center is the only medical facility in Pennsylvania to be accredited as a Level 1 trauma center for both children and adults. Hershey Medical Center shares its Hershey campus withPenn State Health Children's Hospital (https://www.pennstatehealth.org/childrens) , Penn State Cancer Institute (https://cancer.psu.edu/) and Penn State College of Medicine (https://med.psu.edu/) .

If you have a passion to serve others and experience managing high volume accounts and large teams...apply now!

The Food Service Manager 2 will have oversight for patient services with direct management all patient services operations, health touch platform and Experiencia implementation. Room service model with traditional patient meal delivery. We are the flagship for the Penn State Health System implementing and driving test pilot for menu and patient service development. We are a leader in cultivating spirit of inclusion and client partnership.

Responsibilities include:

• Provides direction for patient meal services at patient care units to ensure customer satisfaction and retention for the Company.

• Directs daily operations of patient meal services at patient care units to ensure employees have appropriate equipment, inventory and resources to perform their jobs and meet goals and deadlines.

• Supervises day-today work activities by delegating authority, assigning, scheduling, and prioritizing activities and monitoring operating standards.

• Establishes operating standards, implements quality improvements and communicates them to employees.

• Performs gold check audits and prepares reports.

• Create interpersonal relationships with key clients in hospital.

• Union Experience a plus

Sodexo offers a full array of benefits including paid time off, holidays, medical, dental, vision, 401K and access to ongoing training and development programs, tuition reimbursement, plus health and wellness programs.

Employees who work at this location are required to be fully vaccinated against COVID-19 as a term and condition of employment, absent a legally required exception, and are required to report their vaccination status and provide proof of vaccination.

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - High School Diploma, GED or equivalent

Basic Management Experience - 1 year

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-PA-HERSHEY

System ID 976484

Category Food Service

Employment Status Full-Time

Posted Range $40300 to $60830

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

We are SodexoMagic!

Use your passion for service to create a positive impact and make a

difference in the communities we serve!

In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted in a joint venture called SodexoMagic. By leveraging the power of business entrepreneur and NBA all-star, Earvin -Magic- Johnson's brand with Sodexo's extensive portfolio of quality-of-life offerings, SodexoMagic effectively provides flexible, innovative, and comprehensive service solutions that have a broad consumer appeal to the marketplace. This strategic alliance, 51% owned by Earvin -Magic- Johnson and 49% owned by Sodexo, Inc., allows for an unrivaled partnership in providing creative dining and facilities management solutions.

At SodexoMagic, we sustain and empower communities everywhere through healthy food and exceptional services. We stand with our employees and partners to ensure quality, safeguard wellness and create a just and more equitable future for all people. SodexoMAGIC offers our dedicated services via these segments: Corporate Services, Hospitals, K-12 Schools, Campus, and Airline Lounges. We are in search of our next -Magic Maker- at the following location:

SodexoMagic is seeking a Food Operations Manager 2 to support student nutrition operations for a prestigious account, the District of Columbia Public Schools . This role has summers off!

This Food Operations Manager 2 will reside in Washington DC area. The Food Operations Manager 2 will be charged with leading teams at 8-10 schools, reporting to the Resident District Manager/Senior Site Leader with day to day responsibilities including daily quality inspections, daily huddles with teams, and driving student meal participation.

The Food Operations Manager 2 provides leadership and supervision for the on-site food service exempt and non-exempt level staff in the delivery of our contractual agreement with the client. Provides supervision for food services at account/unit to ensure client satisfaction and retention for the company. Implements business practices in order to uphold company mission, values and commitments made in the Sodexo client contractual agreement.

Key Duties

• Establishes a safe work environment

• Utilizes Sodexo tools and programs to develop client, customer, and staff relationships, to ensure account retention

• Implements and fully utilizes all Sodexo tools and programs to ensure financial outcomes

• Directs daily operations of food service to ensure employees have appropriate equipment, inventory and resources, ensures operating standards and regulatory requirements are met

• Develops and implements plans, projects, with defined objectives, methods, timetables and budget to support client and Sodexo strategic plan

• Ensures adherence to all HR standards for Sodexo, client, and regulatory agencies

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-DC-WASHINGTON

System ID 976437

Category Food Service

Relocation Type No

Employment Status Full-Time

Posted Range $58400 to $88330

Company : Segment Desc SCHOOL SERVICES

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Unit Description

Put your passion for people to work and make a real impact on patient satisfaction.

Sodexo is seeking a full time Environmental Services Operations Manager for UNC Hospitals in Chapel Hill, North Carolina which is a 980 plus bed hospital. This role will oversee a team of 23, working a rotating weekend shift . This role will support floor care projects, payroll, and lead the team in engagement. Looking for a manager who is ambitious and willing to learn Sodexo Systems and procedures. Preferred candidates will have experience in Environmental Services, Hotels housekeeping and/or Custodial Services, military service, and excellent customer service skills.

Benefits:

Sodexo offers you a competitive salary, paid training, extensive education and continuous learning opportunities, and a comprehensive benefits package designed with work-life balance in mind that includes 3 weeks of vacation during the first year of employment.

The successful candidate will:

• be responsible for driving client and patient satisfaction scores;

• provide a clean and safe environment for patients, visitors and staff and works closely with the Infectious Control department;

• lead teams and departmental projects and initiatives;

• effectively manage the Unit Operating System; and/or

• support a diverse and inclusive workforce.

Is this opportunity right for you? We are looking for candidates who:

• have experience leading, training and managing a team and is a leader who develops and motivates a team to exceed the expectations of clients and customers in service delivery;

• have customer service and/or guest satisfaction in a health care or hospitality;

• possess strong leadership skills and has the ability to work independently to drive program;

• monitor compliance and reach project target dates of completion;

• have experience effectively managing projects within agreed upon timelines;

• are results and safety driven;

• are proficient with computers and other technology

Not the job for you?

At Sodexo, we offer Environmental Service/Housekeeping positions in Health Care and Senior Living locations across the United States. Continue your search for ES/Housekeeping jobs (http://bit.ly/SdxHousekeepingjobs) .

What We Offer

Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:

• Medical, Dental, Vision Care and Wellness Programs

• 401(k) Plan with Matching Contributions

• Paid Time Off and Company Holidays

• Career Growth Opportunities and Tuition Reimbursement

More extensive information is provided to new employees upon hire.

Qualifications & Requirements

Basic Education Requirement - Associate's Degree or equivalent experience

Basic Management Experience - 2 years

Basic Functional Experience - 2 years of work experience in Housekeeping, Environmental or Custodial Services

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Location US-NC-CHAPEL HILL

System ID 976515

Category Environmental Services / Custodial

Employment Status Full-Time

Posted Range $53000 to $80300

Company : Segment Desc HOSPITALS

On-Site

Job Detail

• Company:
  Sodexo

Job Description

Location: Major Oil & Gas Company - 72048031

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Retention Bonus

• Meal Allowance: Varies by location

• Uniform Provided: Safety shoes and uniforms

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Environmental Services Attendant at Sodexo, you are a hygiene hero and planet protector. You will deliver a high-quality cleaning service to create a safe and healthy environment. Your passion for cleaning has a positive impact for those around you. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Environmental Services Attendant may provide housekeeping services in any location on client premises. Your role includes completing a list of scheduled cleaning tasks and ensuring all areas of the site are glistening. These responsibilities may differ among accounts, depending on business necessities, client requirements and applicable industry standards.

Full Job Description (https://sodexo.paradox.ai/IxWHda)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $17.50 per hour - $20 per hour

What You Bring:

Great communication skills

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: AIRPORT DIMENSIONS-SAPPHIRE LOUNGE BY THE CLUB - 30281001

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Varies by location

• Uniform Provided: Varies by location

• Public Transportation: Varies by location

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Cook I at Sodexo, you are also a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Cook I will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/NgSyCI)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $22.00 per hour - $22 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: LEWIS UNIVERSITY - 10885001

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Yes

• Uniform Provided: Safety shoes and uniforms

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Cook at Sodexo, you are also a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/NgSyCI)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $17.50 per hour - $17.50 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: UNIVERSITY OF ARKANSAS AT LITTLE ROCK - 10058008

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Yes

• Uniform Provided: Yes

• Public Transportation: Varies by location

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Catering Service Worker at Sodexo, you are also a warm welcomer and smile maker for our customers. You will operate the service line with a customer-first approach. This role may include serving of our vibrant cafe menu and ensuring all working areas are kept clean and tidy. Your welcoming customer service puts a smile on people's faces and makes an impact in their everyday lives. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Catering Service Worker will organize, set up and deliver requested catering services to specific requested location or conference room. Provide prompt and courteous service to all customers. Provide customers with efficient and attentive service while exceeding the customer's expectations. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/70zopc)

Benefit Summaries

Employment Type: Part-Time or Full-Time

Min/Max Pay: $11.00 per hour - $14.00 per hour

What You Bring:

Great communication skills

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: Major Oil & Gas Company - 72048043

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Retention Bonus

• Meal Allowance: Varies by location

• Uniform Provided: Safety shoes and uniforms

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a General Maintenance Worker at Sodexo, you are a problem-solver and safety promoter. Your knowledge and technical skills are critical to meet maintenance needs. By keeping others safe, your actions have meaningful impact. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The General Maintenance Worker will fix and maintain machines, mechanical equipment, and buildings. This individual will paint, repair flooring, and work on plumbing, electrical, and air-conditioning and heating systems. In the event of an emergency he/she may be called to support necessary tasks in association with that emergency. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/73JfwD)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $20 per hour - $25 per hour

What You Bring:

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo

Job Description

Location: BELLARMINE UNIVERSITY - 21220003

Working with Sodexo is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way.

What We Offer:

• Full array of benefits including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k and more may be available*

• Flexible and dynamic work environment

• Competitive compensation

• Access to ongoing training and development programs

• Countless opportunities to grow within the company

• Bonus Eligible: Varies by location

• Meal Allowance: Varies by location

• Uniform Provided: Safety shoes

• Public Transportation: Available parking

*Overall, Sodexo strives to offer comprehensive employee benefits packages and detailed descriptions of the roles candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit where you are applying. Eligibility criteria and/or certain employee benefits offered to our employees may vary by unit, including the cost of the benefits and their availability. Please ask your interviewer for additional location-specific information, such as your job duties and employee benefits offered at the unit, during the interview process.

What You'll Do: As a Grill Cook at Sodexo, you are a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. Join Sodexo and be part of something greater. You belong on a team where you can act with purpose and thrive in your own way.

The Grill Cook provides the highest quality of food service to customers at all times. Accurately and efficiently prepare, portion, grill, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events. These responsibilities may differ among accounts, depending on business necessities and client requirements.

Full Job Description (https://sodexo.paradox.ai/Ur0RAq)

Benefit Summaries

Employment Type: Full-time

Min/Max Pay: $16.00 per hour - $17.50 per hour

What You Bring:

Great communication skills

Strong teamwork and a positive attitude

Adaptability and willingness to learn

Passion for maintaining a healthy and safe environment

Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.

Job Detail

• Company:
  Sodexo